6-Ingredient Funfetti Ice Cream Sandwiches

Today in this recipe, I’ll show you how to prepare 6-Ingredient Funfetti Ice Cream Sandwiches or you can say that you will know the great recipe to make 6-Ingredient Funfetti Ice Cream Sandwiches, today. So, without wasting time let’s start:

Ingredients To Make 6-Ingredient Funfetti Ice Cream Sandwiches

To make the 6-Ingredient Funfetti Ice Cream Sandwiches, the ingredients which are required to make this recipe are the following which are shown below: 

• 1 cup plus 3 tbsp flour
• 4 oz. softened cream cheese
• 1/2 cup sprinkles + more for decoration
• 1 cup of sugar
• 1 gallon strawberry ice cream (may also use vanilla!)
• 8 tablespoons room temperature salted butter

Instructions To Make 6-Ingredient Funfetti Ice Cream Sandwiches

To make the 6-Ingredient Funfetti Ice Cream Sandwiches, these are some very important instructions that you have to follow while making it. So by following these ones you will be able to make the 6-Ingredient Funfetti Ice Cream Sandwiches and the instructions are the following which are shown below:

1. Beat cream cheese and butter in the center of the bowl of a stand mixer fitted using an attachment for paddles until light and fluffy, scraping down the sides as required.
2. Beat in the sugar well.
3. Add in the flour a little at a time, beating on low speed just until combined. Mix in the sprinkles.
4. Refrigerate the bowl for at least 2 hours, covered with plastic wrap.
5. Preheat the oven to 350°F 30 minutes before baking.
6. Using parchment paper, line a large baking sheet.
7. Scoop out 2 tablespoon-sized dough balls utilizing a cookie scoop, flatten them into rounds, then lay them on a cookie sheet. Press each biscuit lightly with the palm of your hand.
8. Bake for 12-13 minutes in a baking pan. They will still be extremely soft when you take them out of the oven, which is a good thing!
9. Allow to cool for 15 minutes on the baking sheet before carefully transferring to a cooling rack to cool completely. Freeze the cookies for at least 2 hours when they have totally cooled.
10. Place 1/4 cup of somewhat soft ice cream on one cookie, top with another, and gently squeeze together once frozen. Transfer to the freezer after rolling the edges in sprinkles. Repeat until all of the cookies have been consumed. Before eating, place the food in the freezer for at least 2 hours.

Conclusion (6-Ingredient Funfetti Ice Cream Sandwiches)

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